Chili

Ingredients:

• 5 lbs. ground beef
• 2 lbs. turkey sausage
• 3 tbsp. chili powder
• 1 tbsp. paprika
• 1 tbsp. cumin
• 2 tbsp. garlic salt
• 1/3 tbsp. red cayenne
• 28 oz. peeled tomatoes
• 1 large diced onion

Directions:

1. Put all ingredients into a large pot or slow cooker - simmer on low for as many hours as you have
2. Remove from stove or slow cooker and place in refrigerator
3. Next morning, skim off fat, put back into a large cooking pot and simmer for an hour
4. Taste and add picante sauce and jalapeno peppers to your taste
5. Simmer all day
6. Day 3 - Simmer again, adjusting garlic and chili powder and other spices to your taste

Enjoy on a cold day.