Friday, March 26, 2010

Grits

Garlic Grits

Ingredients (all amounts according to number of servings):

  • Grits made according to package and number of servings needed
  • garlic pepper
  • garlic salt
  • 3 Italian Cheeses
  • butter. 

If you think you don't like Grits alone - try them this way and you might be surprised. The garlic really adds to them.

2 comments:

  1. I LOVE buying organic grits from Central Market or Whole Foods and cooking it up with a little salt and velvetta or other cheese. YUM!!!

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  2. Velveeta is a cheese food that I avoid - not much cheese in it. I stick nearly totally to white cheeses - more pure.

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