- 9-10 oz. fresh baby spinach
- one egg
- 1 tsp. grated Parmesan Cheese
- 1/4 cup grated Parmesan Cheese
- 1 cup Italian breadcrumbs
- 6 chicken breasts
- sea salt to your taste
- black pepper to your taste
- crushed garlic to your taste
Directions:
- cook 9-10 oz spinach, drain, cool, combine with one beat egg and 1 tsp grated Parmesan and set aside
- mix 1 cup Italian seasoned breadcrumbs and 1/4 cup Parmesan
- season 6 chicken breasts to taste
- roll in breadcrumbs
- place in a greased 13x9x2 baking dish
- spread spinach mixture on top of each piece of chicken
- add chopped garlic
- bake at 350 for 40 mins.
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