Avocado Breakfast

Avocado Breakfast

OK, Faye, I know you don't like avocado, so you can skip this one, but Jeanie will love it.

Ingredients:

• 4 tsp. butter
• 2 eggs
• 2 slices toasted white bread other than normal - like sourdough or we use Grandma's Perfect White by Heartland
• Dijon mustard - or a dark sweet/sour mustard
• 1 avocado, sliced
• 4 tbsp. Parmesan Cheese

Directions:

1. Melt butter, add the egg whites - I use an egg mold
2. Once egg whites are firm, add yellows to top of them
3. Spread a small amount of mustard over each piece of bread
4. Arrange the avocado slices over the mustard
5. Top the avocado with one eggs
6. Sprinkle Parmesan cheese over the eggs