Cold Weather Black Bean Chili

Cold Weather - Black Bean Chili

Ingredients:

• 1 can black beans
• 1 can kidney beans, drained
• 1 can Ro*tel or Hatch Chilies
• 1/2 cup cooked whole-kernel corn
• 1/2 tbsp. chili powder
• 1/2 tsp. coriander
• 1/4 tsp. oregano
• 1/4 tsp. pepper

Directions:

1. Combine all ingredients and cook on low heat about 30 minutes.
2. Serve with chopped onion and oyster crackers
3. Second day - add 1/4 lb. cooked ground beef for variety.
4. If you like, you can add other ingredients like olives, zucchini and carrots.

This can also be done in a slow cooker to get all ingredients' flavors more thoroughly combined. You can also top with onions, cheddar cheese or sour cream.

If you have leftovers, blend in a blender and serve with tortilla chips.