Friday, December 31, 2010

Beef and Beans

This is a new variation to an old favorite of ours.

Ingredients:

  • 1 cans of chili bean
  • 1 can of cannelloni bean
  • 1 can black beans
  • 3/4 cup water
  • 1/2 lb. browned ground beef


Directions:

  1. Mix beans, undrained, together.  
  2. Add about 3/4 cup of water 
  3. Add 1/2 pound of browned ground beef. 

The beans provide all of the seasoning that is needed.

Easy and quick to prepare. Nita called the taste "perfect", but I'm sure she exaggerates a bit. :)

Serve the leftovers over rice.